Pesto Salmon
Watch Video
nutrition facts
amount per serving
calories
45
- fat 12 Gm
- carbohydrates 67 Gm
- dietary fibers 15 Gm
- sugar 2 Gm
- protein 8 Gm
ingredients
Serving : 2
Tablespoon: T, tb, tbs, tbsp, tblsp, or tblspn
Teaspoon: t., ts., tsp. or tspn
- 1 lb. of Raw Salmon
- ¼ Cup of Pesto Sauce
- Salt & Pepper to Season
Preparation
- Lay Salmon on aluminum foil in a large baking pan.
- Sprinkle Salt & Pepper mix, lightly covering the entire piece.
- Coat Salmon with a thin, even layer of Pesto Sauce.
- Bake at 350° for approximately 30 minutes, or until Salmon is opaque and flaky.
- Serve & Enjoy!
tastes
-
salty
-
savory
-
sour
-
bitter
-
sweet
-
spicy
