Stuffed Chicken
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nutrition facts
amount per serving
calories
45
- fat 12 Gm
- carbohydrates 67 Gm
- dietary fibers 15 Gm
- sugar 2 Gm
- protein 8 Gm
ingredients
Serving : 2
Tablespoon: T, tb, tbs, tbsp, tblsp, or tblspn
Teaspoon: t., ts., tsp. or tspn
- 2 Cups of Baby Spinach or Kale
- 2 Cups of Sliced Baby Portobello Mushrooms
- 1 Teaspoon of Garlic
- 1/4 lb. of Sliced Onions
- 1/4 Cup of Crumbled Feta Cheese
- 3 Chicken Breasts (Pounded Until Thin)
- Salt & Pepper to taste.
Preparation
-Add Onions to Skillet Then Add Garlic, Mushrooms, And Baby Spinach
-Cover & Let Sit
-Stir Until Consistent
-Add Filling to Chicken Then Sprinkle Feta Cheese
-Roll Chicken Over Filling
-Bake at 400° for 30 Min,
-Slice Into 2" Wide Pieces.
tastes
-
salty
-
savory
-
sour
-
bitter
-
sweet
-
spicy
